What is Xin Yang Mao Jian? Xin Yang Mao Jian (信阳毛尖), one of China’s most famous green teas, is known for its delicate aroma, vibrant green leaves, and rich taste. Grown in Xin Yang, Henan Province, this tea is widely prized by tea enthusiasts and connoisseurs for its refreshing, slightly sweet flavor with a hint…
What is Lu An Gua Pian? Lu An Gua Pian (六安瓜片), or Lu An Melon Seed Tea, is one of China’s most famous green teas. It originates from Lu’an City, Anhui Province, and is renowned for its unique leaf shape, rich aroma, and smooth taste. Unlike most green teas, which use buds or a combination…
What is Anji Bai Cha? Anji Bai Cha (安吉白茶), or Anji White Tea, is a high-quality green tea from Anji County, Zhejiang Province, China. Despite its name, Anji Bai Cha is not a true white tea; it belongs to the green tea category. The name “Bai Cha” (White Tea) originates from its unique pale green…
Understanding Pu-erh Fresh Tea Pu-erh tea, known as 普洱茶 (Pǔ’ěr chá) in Chinese, is a unique tea variety originating from Yunnan Province, China. It is a type of fermented tea, classified into raw (sheng) Pu-erh and ripe (shou) Pu-erh. While Pu-erh is widely known for its aged and fermented versions, there is also a fresh,…
Origins and Uniqueness of Silver Needle Tea Silver Needle tea, also known as Bai Hao Yin Zhen (白毫银针), is one of the most revered white teas in the world. Its name translates to “White Hair Silver Needle”, referring to the delicate silvery-white buds covered in fine downy hairs. The Birthplace – Fujian and Yunnan Provinces…
Origins and Legendary History of Da Hong Pao The Birthplace – The Wuyi Mountains Da Hong Pao (大红袍), known as the “Big Red Robe,” is one of the most prestigious and expensive oolong teas in the world. It originates from the Wuyi Mountains in Fujian Province, China, an area famous for its unique rocky terrain,…
Origins and History of Huangshan Maofeng Huangshan Maofeng (黄山毛峰), one of China’s most famous green teas, originates from the Huangshan (Yellow Mountain) region in Anhui Province. This area, known for its majestic mountains, misty peaks, and rich biodiversity, provides the ideal environment for growing high-quality tea leaves. The name “Maofeng” (毛峰) translates to “Furry Peak”,…
Origins and History of Tie Guan Yin Tea Tie Guan Yin (铁观音), also known as Iron Goddess of Mercy, is one of China’s most famous oolong teas. Originating from Anxi County in Fujian Province, this tea is known for its rich, floral aroma, smooth taste, and complex processing methods. According to legend, a poor farmer…
Origins and History of Bi Luo Chun Tea Bi Luo Chun tea, one of China’s top ten famous teas, originates from the Dongting Mountains in Jiangsu Province. This tea is cherished for its delicate floral aroma, tender leaves, and smooth taste. The name “Bi Luo Chun” (碧螺春) translates to “Green Snail Spring”, describing its spiral-shaped…
Longjing tea, also known as Dragon Well tea, is one of China’s most famous and prestigious green teas, originating from Hangzhou, Zhejiang Province. Celebrated for its fresh, delicate flavor, unique flat-leaf shape, and cultural significance, Longjing tea has captivated tea enthusiasts worldwide. What makes Longjing tea so special? This article explores: Let’s dive into the…
